Saturday lunch: Sandwiches, chips, carrots
Saturday supper: Out - after St. Patrick's Day Parade
Sunday lunch: Leftovers
Sunday supper: Beef and Cheddar Casserole and salad
Monday: Pork chops, roasted red potatoes, green beans
Tuesday: Brats, baked fries, celery sticks
Wednesday: Chicken Enchiladas
Thursday: Red beans and Rice
Friday: Pizza
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