My mom made these for Easter this year - they were cute and very tasty!
2 tablespoons melted butter
7 oz marshmallow creme
1/2 cup peanut butter
5 oz chow mein noodles (about 3 cups)
1 cup chopped M&M's
Peanut M&M's for eggs - or other egg shaped Easter candy
Melt buttter. Remove from heat and stir in marshmallow creme and peanut butter. Mix in chopped M&M's. Stir in chow mein noodles. Use 1/3 measuring cup and hands to shape into nests. Place peanut M&M's as eggs in nests. Let set 15 minutes before wrapping in plastic wrap. Makes 8 larger or 12 smaller nests.